Liman Restaurant

Liman Restaurant, the apple of the eye of Yalova province and its surroundings, started to provide summer and winter service in 1985, opposite the Çınarcık marina (at its current location), right after its founder, Ali Turan Uçar, returned from Germany. Liman Restaurant is currently run by Erdal Uçar, the son of Ali Turan Uçar, who received culinary training in Germany and gained experience in the profession in various hotels and restaurants abroad and in the country; It continues to offer Marmara's freshest and daily fish varieties, seafood and distinguished meat dishes of world cuisine to its valued guests every day. Liman Restaurant, which has not deviated from its line for many years, continues to host you in its place opposite Çınarcık Marina with its superior service approach.